TICKETED EVENTS
Time is TBDKaringa MotelPackage includes three nights accommodation + complimentary bottle of wine + two tickets to the progressive dinner + two tickets to the Foraging Tour + two tickets to the Mixology Masterclass + two tickets to the AFL for Sydney Swans vs Gold Coast Suns.
Time is TBDKaringa MotelPackage includes two nights accommodation + complimentary bottle of wine + 2 tickets to the Mixology Masterclass + 2 grandstand tickets to the AFL
Sun, 09 JuneThe Loft RestaurantJoin 'The Loft Restaurant's' Head Mixologist Howard Johnson to create unique and exciting tasting cocktails using local distillers Cape Byron and Husk Distillery’s award winning spirits. Image Credit: @kate_scott_rickard
Sun, 09 JuneHeritage ParkLearn how to harvest fruit and natural ingredients in a sustainable way followed by a demonstration preparing, preserving, pickling and fermenting foraged foods.
Fri, 07 JuneHeritage ParkLearn how to harvest fruit and natural ingredients in a sustainable way followed by a demonstration preparing, preserving, pickling and fermenting foraged foods.
Sat, 09 MarPeppertree KitchenJoin Australian celebrity chef prepare and share a fabulous dish using fresh, seasonal and local ingredients. Time: 2.30-4pm.
Sat, 09 MarKaringa MotelPackage includes overnight stay on Saturday March 9, a complimentary bottle of wine on arrival and two tickets to the AFL when the Sydney Swans take on the Gold Coast Suns at Oakes Oval on Sunday March 10 2019.- Sat, 09 MarPeppertree KitchenJoin Australian celebrity chef prepare and share a fabulous dish using fresh, seasonal and local ingredients. Time: 10am-11.30am
- Fri, 08 MarThe Loft RestaurantJoin 'The Loft Restaurant's' Head Mixologist Howard Johnson to create unique and exciting tasting cocktails using local distillers Cape Byron and Husk Distillery’s award winning spirits. Image Credit: @kate_scott_rickard
- Fri, 08 MarHeritage ParkLearn how to harvest fruit and natural ingredients in a sustainable way followed by a demonstration preparing, preserving, pickling and fermenting foraged foods.
- Fri, 08 MarHeritage ParkLearn how to harvest fruit and natural ingredients in a sustainable way followed by a demonstration preparing, preserving, pickling and fermenting foraged foods.
Thu, 07 MarVarious LocationsJoin us for an evening food foray throughout the wonderful city of Lismore. Known nationally for our wonderful produce and our array of talented chefs, Lismore is the perfect space for a culinary adventure.
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